Baked Squash and Meat Sauce (8 of 8)

Baked Squash with Meat Sauce (Kaddo Bourani)

The sad truth about a lot of European-style food, which let’s admit is a lot of what Americans eat, is that there isn’t a lot of mixing of sweet and savory. Sure, we’ll go in for the salted caramel desserts but rarely for sugar in the main course. But that’s too bad for us because…

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Butternut Squash with Lime

If I had to choose a vegetable as my nemesis it might be butternut squash. Between November and about March we get a lot of butternut in our weekly vegetable box and every winter I wonder what will I do with it. Maybe nemesis is too strong a word since I don’t dislike butternut squash….

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Miso Chipotle Butternut Squash

I had a recipe in mind when I bought two butternut squash at the market. Something soft and roasted with a crunchy topping, sort of French in flavor, with walnuts instead of breadcrumbs on top. I saw it in a cookbook and knew it would be delicious. It wasn’t. Don’t you hate it when that…

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Butternut Squash Soup

The weather here has been cold and gray and partly rainy since last week and that means all I want to do is eat soup. To my mind, there are two kinds of soup. There’s the kind that is chock full of things – potatoes, carrots, noodles, meat, maybe some barley or rice. Soup so…

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